This compilation of articles by E. S. Kennedy, many of them joint publications with his students at AUB, covers a wide range of topics within the fields of Islamic astronomy, astrology, and mathematics.
Traditional food recipes based on ancestral knowledge are a cultural treasure and deserve preservation. Such is the case with the recipes contained in this book, the outcome of a project entitled “Wild Edible Plants: Promoting Dietary Diversity in Poor Communities of Lebanon," conducted by AUB's Department of Nutrition and Food Science; the Environment and Sustainable Development Unit (ESDU) of AUB's Faculty of Agriculture and Food Sciences; and AUB's Nature Conservation Center (previously, IBSAR – the Initiative for Biodiversity Studies in Arid Regions). The project was funded by the International Development Research Center (IDRC).
Food Composition has been a popular nutritional resource for more than 40 years. It is an informative handbook for both specialists and laymen and all those interested in Middle Eastern foods and their nutritive value. In addition to presenting valuable nutritional information, the book also provides helpful translations in English and Arabic of the names of many food items. In addition to the food composition tables, the book includes 104 recipes for Middle Eastern dishes and their nutritional composition. Nine appendices complete the work.
In this informative book, Dean Daghir presents a well-documented history of agricultural education at AUB from the early part of the twentieth century to the current day. This account is preceded by an introductory chapter on the history of agriculture in the Levant, widely considered to be one of the areas where human beings first transformed from hunter-gatherers to farmers. This book is a rich testimony to the contributions of the Faculty of Agricultural and Food Sciences (FAFS) and its graduates toward development in the Middle East region. The book will be of interest not only to former and current FAFS students, faculty, and staff members, but also to all those interested in AUB and its growth over the years.
This is a detailed examination of Chapter Five of the Third Treatise of Jamshīd Ghiyāth al-Dīn al-Kāshī (al-Kāshānī, d. 1429) from his book, The Key to Arithmetic (Miftāḥ al-Ḥisāb), also known as The Computers' Key (Miftāḥ al-Ḥussāb). A facsimile of the original manuscript is reproduced in Chapter Three of the text, along with an opposite-page translation and commentary. A sexagesimal multiplication table, useful to those engaged in computations from Babylonian, Greek, Arabic, and Byzantine scientific writings, is included in a back pocket of the book.
The Greek mathematician Autolykos wrote these treatises around 320 BC. They form the oldest material on Greek mathematical astronomy that has survived in a well preserved form. The books contain the complete Greek text and its translation into English, the latter published for the first time, while the Greek text is based on the critical edition of Joseph Mogenet. The Books of Autolykos deal with the simple geometry of points and large circles on a sphere, applying the axiomatic method systematically for the first time. These treatises give a clear insight into the status of Greek mathematical astronomy just before the initiation of the famous School of Alexandria.